Giloy (Amrita) Benefits : Giloy (Guduchi) is also known as Amrita in Ayurved. As per Ayurved, it has many important properties to treat the diseases related to Vata, Pitta and Kapha thats why it is called as Amrita as well. It is light, smooth and heat in nature due to it's smooth and heat nature it helps in diseases related to Vata and Kapha. It is bitter in taste so it is useful in diseases related to Pitta also. It helps in boosting Rakta , Mendh, Shukra, Liquid system.
10 Health Benefits Of Giloy :
1. Frequent Thirst Problem : Giloy is useful for People who have mouth dryness problem and always feel thirsty even after drinking water. Some diabetic patients feel thirsty frequently, others have to get up in the middle of the night due to mouth dryness. In all these cases people should use Giloy. People who have to travel in sun light or have to spend time near fire due to their work nature should consume giloy. Take half spoon of Giloy powder with 1 spoon of mishri daily during food twice a day for 15 days. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
2. Vomiting : Giloy is useful in curing vomiting and acidity problems. People who face vomiting during journey should consume giloy. It is helpful in acidity problem which happens after consuming food. Take half spoon of Giloy powder with 1 spoon of honey/mishri daily after food twice a day for 15 days.Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used. Use honey for Kapha & mishri for Pitta issue.
3. Indigestion & Low Appetite : Giloy is bitter in taste and it's bitter taste helps in reducing indigestion and low appetite problem. Indigestion and low appetite problems are due to low digestive fire and it comes under Vata and Kapha diseases. Giloy has property to reduce Kapha and Vata from body. Consume Giloy for low appetite and indigestion problem. Take half spoon of Giloy powder with 1 spoon of ghee daily before food twice a day for 15 days. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
4. Worms & Fungal infection on Skin : Giloy is bitter in taste and has power to kill all kinds of worms, bacteria formed in stomach and helps in treatment of fungal infection also. Boil it with oil and apply on joints and on skin for pain and fungal infection. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
5. Acidity Problem: People face acidity problems due to consumption of either more spicy food or more sweet food. Giloy helps in both conditions. Take half spoon of Giloy powder with 1 spoon of mishri (due to sweet)/ honey ( due to spicy) daily during food twice a day for 15 days. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
6. Blood Related Problem : Giloy is bitter in taste and helps in blood purification. It cures all blood related problems whether it is bleeding problem, Uric Acid or Skin diseases (in which red spots appear on skin). Take half spoon of giloy powder with 1 spoon of mishri twice a day before food. You can add one or two spoons of cow-ghee instead of mishri if you face constipation problem by consuming it. Take half spoon of Giloy powder with 1 spoon of mishri daily during food twice a day for 15 days. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
7. Gout : Gout is Vata-Rakta diseases as per Ayurved. Giloy is light, smooth and heat in nature and it works on Vata-Rakta problem. In Gout problem either Vata (air) or Rakt (blood) gets imbalanced and due to that people feel stiffness in joint of fingers. It is mostly seen in people who have habit of travelling just after their meal. Take half spoon of Giloy powder with 1 spoon of ghee daily before food twice a day for 15 days. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
8. Kapha Related issues : It is helpful in Kapha diseases like frequent thick and sticky cough formation near throat, Hypothyroidism, Fatty liver, Respiratory issues (cough comes out while coughing), Fibroid Uterus problem. Take half spoon of Giloy powder with 1 spoon of honey daily after food twice a day for 15 days.Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
9. Shukra Dhatu : It is bitter in taste but helps in boosting Shukra dhatu. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used. Consume it with mishri/ghee/honey according to your body type.
10. Urinary Problem :If your blood sugar or urine sugar has increased due to diabetes and have frequent urination problem then giloy is very useful. Take half spoon of Giloy powder with 1 spoon of honey daily after food twice a day for 15 days.Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
11. Skin Diseases : Most of the skin diseases are due to imbalance of your natural Kapha. Giloy is useful in all kinds of skin diseases. Take half spoon of Giloy powder with 1 spoon of honey daily after food twice a day for 15 days.Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used. Boil it with oil and apply on joints and on skin for pain and fungal infection. Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.
12. Fever : It is useful in cases where people get feverish during a specific time of the day or continue having fever for a longer period of time. How To Use : Take half spoon of Giloy powder with 1 spoon of honey daily after food twice a day for 15 days.Powder should be used in 3-5 gm, liquid should be used upto 60 to 100 ml & Giloy satva upto 1 gm quantity should be used.